The incumbent in the position is responsible for managing the day-to-day operations of certain outlets, banqueting and the culinary aspects of the Executive floor.
Kempinski Hotel Beijing Lufthansa Center
Guests staying in one of our 526 rooms will be pampered with comfortable and luxurious in-room features and amenities. The hotel complex offers a wide range of facilities which will exceed guests’ expectation.
All in-house guests have access to the famous Pulse Health, Squash and Sports Clubwith state-of-the-art TechnoGym fitness equipment and indoor roof top swimming pool.
For the ultimate gastronomic experience, we offer 7 different restaurants and bars. Kempinski Hotel Beijing Lufthansa Center features 10 elegant meeting and function rooms and a grand ballroom.
Key Responsibilities :
After the training period of 11 months you will be prepared to reach the next level in your career and to gain Asia experience.
Make sure that all machines, equipment and utensils are clean and in working condition at all time. Instigate maintenance request if necessary, and check on completion.
Be aware of duty of care and adhere to occupational, health and safety legislation, policies and procedures. Check all assigned areas in regards to sanitation and hygiene, to prevent contamination of any kind.
Ensure the kitchen complies with health and safety standards as to prevent accidents and report all accidents, health and safety hazards to Executive Chef.