Assistant Director of Food & Beverage 餐饮部副总监
Shangri-La
Hangzhou
6天前

for someone who :

  • Holds a diploma / degree in Hospitality Management specializing in Food and Beverage Management.
  • Excellent English oral and written skills.
  • Minimum 5 years work experience as Outlet Manager or preferably two years as Food and Beverage Manager. Priority to have pre-openning experience.- -
  • Excellent Communication & Analytical Skills.
  • Excellent Customer Service Skills and well developed food and beverage service skills.
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